top of page
SPECIALS
Served Daily During Lunch & Dinner Hours
SPECIALS
PESCE DEL GIORNO
PAN FRIED MARKET FISH WITH POTATO GALETTE, BLANCHED ASPARAGUS SERVED WITH A DILL & GREEN PEPPERCORN CREAM SAUCE
$37
PORK RIBS
500G RACK OF PORK RIBS, BASTED WITH A SWEET BBQ SAUCE & SERVED WITH ROSEMARY POTATOES & CHARGRILLED ASPARAGUS
$39
LA ARAGOSTA (Pasta for 2)
WHOLE 900G CRAYFISH SAUTEED WITH W.A BLUE SWIMMER CRAB MEAT, MUSHROOM, FRESH TOMATO, BABY SPINACH & CHILLI IN A ROSE SAUCE. SERVED WITH LINGUINE PASTA
$168
SEAFOOD PLATTER (FOR 2)
BATTERED FLATHEAD, PANKO CRUMBED PRAWNS, SALT & PEPPER CALAMARI, CHIPS, SALAD, LEMON & 3 SAUCES.
$69
bottom of page